Entrees:

Pasta & House Specialties (per person)

LUNCH:$13.95  Dinner:$19.95

Seafood Pasta Entrees (per person)

LUNCH:$15.95  Dinner:$20.95

Veal Entrees (per person)

LUNCH:$16.95  Dinner:$20.95

Seafood Entrees (per person)

Steak & Filet Entrees (per person)

LUNCH:$24.95  Dinner:$24.95

Suggested Appetizers:

Antipasto Platter for Four

Fruit, Vegetable & Cheese Trays

$3.50 per person

Full Sheet Pizza (plain)

$18.00 (may be cut into 32 or 48 slices)

Half Sheet Pizza (plain)

$9.00 (may be cut into 16 or 18 slices)

Additional Items

Regular:$3.00  Gourmet:$5.00

Beverages:

Beer

Domestic:$3.00  Imports:$3.75

House Wines

$28.95 per liter
(Montepulciano, Merlot, Cabernet Sauvignon, Lambrusco, Trebbiano, Chardonnay, Pinot Grigio & White Zinfandel)