Pasta Entrees & Our House Specialties:
Your choice of cheese or meat filled.
Covered in our Tomato Basil or Romano Sauce
Three Cheese & Spinach Ravioli
Linguine, Cavatelli or Penne Pasta
Topped with any of the following Homemade Sauces:
Tomato Basil, Tagliarini, Clam Sauce or Aglio Olio.
Linguine Prima Vera
A variety of fresh vegetables tossed in your choice of
red or white sauce.
A creamy sauce thickened with Romano cheese.
Penne Pasta Arrabiata
A spicy, light garlic cream sauce with red peppers
and black olives.
Layered with Ricotta, Mozzarella, spinach and
mushrooms then smothered in our Tomato Basil sauce.
Sautéed eggplant stacked high and layered with
Mozzarella cheese and Tomato Basil sauce.
Homemade Gnocchi Al Burro
Homemade potato dumplings with Tomato Basil,
butter and Romano cheese.
Boneless Breast of Chicken Cutlet
Breaded in our special seasoning and sautéed in olive oil.
Boneless Breast of Chicken Cutlet smothered with
Tomato Basil and Mozzarella cheese.
Boneless chicken breast lightly floured and sauteed
in white wine, butter and lemon.